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PREMIUM WINTER

PREMIUM WINTER

Regular price $38.99 CAD
Regular price Sale price $38.99 CAD
Sale Out of stock
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Premium Winter Soup Pack — Ground, Restore, and Nourish

We designed this blend for individuals who feel easily depleted in dry, frigid weather—whether you're looking for extra comfort, feeling low on energy, or simply craving deep nourishment. Made with premium, adaptogenic mushrooms and herbs, this deeply satisfying brew helps your body recharge and restore from within.

Rich in nutrients, antioxidants, and qi-tonifying ingredients, this luxurious soup is crafted to support overall well-being, help replenish energy, and combat winter dryness. At its core is the beautiful harmony of Cordyceps Flower and Morel Mushroom, offering a warm, umami-rich depth that’s both comforting and gourmet.

Perfect for busy caregivers, working professionals, elders, or anyone needing restoration, the Premium Winter Soup Pack is your go-to system for embracing the colder days.

Ingredients:

  • Candied Jujube (蜜棗)
  • Cordyceps Flower (蟲草花)
  • Chinese Yam (淮山)
  • Gorgon Fruit (芡實)
  • Dried Tea Tree Mushroom (茶樹菇)
  • Dried Morel Mushroom (羊肚菌)
  • Goji Berry (杞子)

Optional Ingredients:

  • Chicken or Shiitake Mushrooms

Health Benefits

*Support Healthy Digestion
*Boost Energy and Vitality
*Boost Immunity
*Promote Kidney and Reproductive Health
*Support Respiratory Health
*High in Anti-Oxidants and Anti-Inflammatory Properties

How To Prepare With Chicken Broth

Ingredients You’ll Need:

* 1 Premium Soup Pack
* 2 slices of fresh ginger
* 10–12 cups of chicken broth

Cooking Instructions:

1. RINSE
Rinse all soup pack ingredients with warm water.

2. SIMMER
Combine soup ingredients, ginger, and broth. Bring to a boil, then simmer for 1.5 hours, adding more liquid as needed.

3. FINISH
Add salt to taste. Serve hot!

How To Prepare With Mushroom Broth

Ingredients You’ll Need:

* 10 dried shiitake mushrooms
* 1 Premium Soup Pack
* 2 slices of fresh ginger
* 10-12 cups of cold water

Cooking Instructions:

1. RINSE
Rinse soup pack ingredients and shiitake mushrooms with warm water.

2. SIMMER
Combine all above ingredients with ginger and cold water in a pot. Bring to a boil, then simmer for 1.5 hours, adding more liquid as needed.

3. FINISH
Add salt to taste. Serve hot!

Disclaimer

Note: Product images are for illustrative purposes only; Actual product may vary. Health benefits come from traditional beliefs and practices, and should not be taken as professional medical advice.

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